Ultra-sharp, extremely hard advanced ceramic blade that maintains its sharpness 2x Longer than kyocera’s traditional ceramic blades
A unique, soft-touch ergonomic handle shape Fits comfortably in the hand for safe handling and control
Ideal for slicing boneless meats, boneless fish, fruits and vegetables only. Do not use for hard or frozen foods.
Lightweight and easy to clean, the ceramic blades will not brown nor transfer any metallic taste to food
Crafted using KYOCERA's exclusive INNOVATIONblack zirconia material, uniquely patented and manufactured in Japan, ensuring outstanding quality and aesthetic appeal.